At a loss for what to make for the big game on Sunday night? Allow me to help you out!

Spicy Tortilla Roll-ups
Childhood fave 🙂


1-8 oz. pkg cream cheese, softned
1-2 oz. can chopped black olives
1- 4oz. can diced green chiles
1-4oz. jar sliced pimento peppers, drained
2 green onions, minced
3 tablespoons hot pepper sauce
3 tablespoons chopped fresh cilantro
10-10 inch flour tortillas
Directions: In a medium-sized bowl, combine cream cheese, olives, chiles, pimentos, green onions, hot sauce, and fresh cilantro. Spread the mixture onto tortillas. Roll the tortillas up and refrigerate for at least 1 hour. Slice the roll-ups and serve! I like to serve these with salsa. 🙂


Ants on a Log
Why not relive the childhood days? I bring these to a party, they’re gone!


5 stalks of celery
1/2 cup peanut butter
1/4 cup raisins
Directions: Cut the celery stalks in half. Spread with peanut butter. Sprinkle with raisins.

Fruity Fun Skewers
Be creative! Use any fruit you want!


5 large strawberries, halved
1/4 cantaloupe, cut into balls or cubes
2 bananas, peeled and cut into chunks
1 apple, cut into chunks
20 skewers
Directions: Thread the strawberries, cantaloupe, banana, apple pieces, or whatever fruit you wish to use onto skewers, placing at least 5 pieces of fruit on each skewer. Serve by arranging on a serving platter.